Fresh Corn Pico de Gallo
I love Condiments. Hot sauces, dips, salsas, flavored ketchup, sauces…… I’m completely obsessed. No salsa bar is safe from me and I am without a doubt the reason why many food spots charge extra for...
View ArticleFish Tacos with Avocado-Cabbage Slaw
I spent a good part of Saturday gallivanting around Old Town San Diego TAH-KEY-LA tasting with some fab friends. The beautiful California sun was shining and we were getting to know the lovely...
View ArticleOven-Roasted Tomato Salsa : Cinco de Mayo Countdown Begins!
Alrighty Folks, it’s time to get organized because Cinco de Mayo is exactly one week away! What have y’all got planned? Is the menu set yet? Because if not–you’re in luck! For the next week I’ll be...
View ArticleDown and Dirty Breakfast Fries
Sometimes a gal has got to throw frou-frou out the door and just get down and dirty….. for breakfast that is. I’m talking about turning to premade pantry items that can be thrown together in about 15...
View ArticleFresh and Easy Pico de Gallo
My confession…. I’ve made pico de gallo at least once a week for the past month. I can’t help myself — I’m a woman out of control! Though in my defense, the tomatoes have been beautiful lately—and...
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